Tuesday, May 6, 2014

OK, so today I had a large monthly standing order for a company in Ann Arbor. I made "PEANUT BUTTER CHOCOLATE CRUNCH BARS". I appreciate all the positive feed back.

5 cups of corn flakes
1 cup of light corn syrup
1/4 cup
1/4 teaspoon of salt
2 cups of creamy peanut butter.
1/2 teaspoons vanilla
1 cup of semisweet  or milk chocolate chips

1/2 c heavy cream
14 oz semi-sweet chocolate chips

Measure out corn flakes in large bowl. You must do this before starting as you will not have time later. Also pre line a 9X 13 pan with foil or waxed paper.

Heat corn syrup, sugar and salt. as it begins to boil cook for 1 minute... only.

Remove from heat and stir in peanut butter & vanilla into corn syrup mixture. Work quickly to lightly blend peanut butter mixture over and into corn flakes. Add chocolate and mix lightly.

Pour contents into   9 X 13 pan. Press onto pan and chill for 10 minted  

1/2 c heavy cream
14 oz semi-sweet chocolate chips.
Heat cream til sides of pan starts to sizzle turn heat off. add chocolate and stir til all is melted. Pour on top of crunch bars. chill til cold. cut into squares. Store in a airtight container at room temperature.                                      

Wednesday, March 19, 2014

2014 show schedule and what is next for Diva Supreme?

Hello,  all my "sweet" friends.  We had a successful winter season. A giant thank you to all who stopped out to visit and support us. It was great to see so many repeat customers as well as all the new friends. I am awaiting the arrival of Miss Spring. She is a little shy this year. I have most of my dates for craft shows, fairs  and festivals set for 2014, so please check out our "Diva's on Parade" Section to find great events to attend. I will be at the Sylvania Business Expo this Saturday. The 2014 FREE “Showcase Sylvania” Business Expo will be held on March 22, 2014 from 9:00 AM until 3:00 PM at the Sylvania Sports and Exhibition Center at Tam-O-Shanter, 7060 Sylvania Avenue, Sylvania, Ohio. This is one of the largest in NW Ohio and features representation from OVER 175 area businesses. So stop out for delicious free samples.
So, WHAT IS NEW with the DIVA? Not only have we scheduled many more show this year and we are still looking for inside venues for June, July & August but I hope to open an actual store front this year. Not only will I feature all the chocolates you love but we will have many more speciality items that don't always travel well for our shows. If any of you have ever tasted my truffles, you know you don't have to spend big money at the mall to get the best truffle in this part of the country. Yep, I said it. My truffles are "the best". Now for the big announcement……. Drum roll please………. I want to feature all your favorite baked goods that I have been making for 25 years. YES!!!!! Cream Puffs, gourmet cupcakes, macaroons, cheese cakes, pastries, creme brûlée, monster cinnamon rolls, family cookie recipes, and so much more. Looking for just the perfect spot has not come easy, but I would like to open in the Sylvania area, It doesn't have to be in the down town area but definitely Sylvania, I am always happy when I get to bake. So jump on, in the comment section and tell me what you would like to see or what is your favorite baked treat that I make.

Monday, September 9, 2013

It is time for all the fall festivals and I am excited to see you all at the shows this year. I have met so many great people, many which have become friends and had so much fun at the shows that I can't wait to see all of you again.  I am busy making candy and fudge to satisfy  the inner child in all of us. Make sure to check out our "DIVA'S ON PARADE " tab to find all of the shows that we hope to attend. We have not received all our confirmations yet but that usually is not a problem. Remember: We have the best fudge and candy round and we can prove it!  We always offer free samples. So stop by and try us out. Even people who don't love fudge.......LOVE our fudge. It is creamy and flavorful. It not overly sweet or grainy, just yummy delicious goodness. Can't wait to see you.

Friday, November 16, 2012

Hello Friend!

Welcome to our new online home! We are certainly the small Ohio based company but we produce in both Ohio and Michigan. YES we are the chocolate shop that you have heard about, the one with *THE* BEST FUDGE and amazing homemade, hand dipped gourmet chocolates! We proudly make our delicious regular candies without preservatives and we even have a great line of SUGAR FREE goodies that are always a hit! No after taste like most sugar free.

Hi everyone, I'm Kelly. Some might say the" Diva" but I don't really think that's true. I am married with an awesome husband who supports everything I do. I have three incredible children and 3 and grand children that light up my world. I have been making candy and baking for over 25 years. It fulfills my need for creativity and chocolate always make people happy. I love to see the way friends, family and customers eyes light up when they see their favorite candy. Who doesn't like to make people happy? Enough about me, now more about the candy and fudge. We are just putting our site together so check back as we will soon be adding photos and pricing.

Happy spring everyone, It is so great to see the flowers popping up and trees blooming but as we get further into spring we are developing new recipes  all the time. We currently have 17 kinds of fudge available with some being seasonal. We are also working on more varieties without nuts for all my friends with allergies. Our newest flavors are Cherry Vanilla, Lemon Chiffon, and for the "Manly Men" we have a new twist..... Yes, we have Maple Bacon. It has been a big hit! It is the perfect combination of sweet and salty all in one bite. Yum, You have to sample this one. Every one know that if you see me at a show or festival I always have samples. So.... you may ask what makes my fudge so great? I'm going to tell you. Number 1 is a lot of LOVE! Number 2 is great recipes.  My fudge is very creamy (not sugary or gritty) It is NOT overly sweet like most fudge. Like any good recipe, there is nice balance of flavor. Most fudge is so sweet that sugar is the first thing you taste. Not with our fudge. We recently had a customer that worked 15 years for.... well you know, that place on the other side of the bridge. He said he was an expert! So he started taste testing to give me his opinion. He was stunned at the flavor and the incredible creamy texture. Mr. Expert said he had to admit our fudge beat the Mackinaw Island Fudge any day of the week. I say let the people decide! So thank you to all of our customers that continue to support us through out the year.

Kelly & The Diva Team